Served from 12 – 2pm weekdays, 1-3pm Saturdays. All of our sandwiches are made fresh to order on sliced seeded bread with mixed leaves. Also available on gluten free bread.
sliced chicken breast, smoked streaky bacon, sun blushed tomatoes, maple mustard mayonnaise GFO, G, So, Mu, Su, E
creamed goat cheese, balsamic roasted grapes, salsa verde, toasted walnuts V, GFO, G, So, M, Mu, Su, N
tuna & sweetcorn with charred spring onion mayo, jalapeños, rainbow slaw, crispy onions F, GFO, G, So, E, Su
gochujang & sesame roasted aubergine, whipped tofu with crispy chilli oil, pickled carrots, coriander VG, G, So, Se
have any sandwich as a salad bowl with leaves, rainbow slaw, homemade dressing and croutons GFO VGO
homemade carrot soup, lightly spiced and fragrant served with honey & orange crème fraîche, house croutons, coriander oil, and a side of bread V, VGO, GFO, G, So, C, M, Mu
Seasonal cookies, vegan brownies & rocky road, cakes and freshly baked pastries.
[V] Vegetarian, [Vg] Vegan, [VGO] Vegan Option, [GF] Gluten Free, [GFO] Gluten Free Option, [C] Celery, [G] Cereals Containing Gluten, [E] Eggs, [F] Fish, [M] Milk, [Mu] Mustard, [N] Nuts, [P] Peanuts, [Se] Sesame, [So] Soya, [Su] Sulphites